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Organic F&V accounts in USA for 15 percent of the total product market

USA organic fruits and vegetables sales increase 4,5% to over $21 billion revenue in 2021. Organic fruits and vegetables accounted for 15%  of the total product market. Fresh produce and dried beans, fruits, and vegetables drove growth in the category, showing 6 and 6.5% growth over the year, respectively. Frozen and canned foods declined slightly …

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Organic sales in USA surpassed $63 billion, with 2 percent growth over 2020

With market volatility and pantry loading subsiding, USA organic industry growth is shifting back toward historic trends, according to the Organic Trade Association’s latest Industry Survey. The OTA Survey shows consumers returned to more stable, buy-as-you-need shopping patterns in 2021. Between 2020 and 2021, organic sales surpassed $63 billion, with $1.4 billion (2%) total growth over …

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Italy, France and Spain lead the world in organic vineyards

During the annual meeting of the Edmund Mach Foundation in San Michele all’Adige, in Trentino, it was highlighted that organic wine consumption worldwide has more than doubled in the last 10 years and now accounts for 3.5% of total wine consumption. This development has been supported by a steady expansion of the area destined for …

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Organic comes to a standstill in Germany after years of growth

In the first half of 2022, Germany, the largest organic market in Europe, experienced a real stagnation. Zero growth compared to 2021. The causes seem quite clear and related to a general situation. Moreover, this situation is compounded by a possible change of international suppliers, large players who are positioning themselves with authority in the …

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AssoCertBio: The Italian Organic industry is increasing in 2022

The forecast data for the end of 2022 for the Italian organic sector (based on surveys updated at the end of last May) were previewed at Biofach on the afternoon of Wednesday, 27th July by AssoCertBio, the association founded in 2017 by 12 certification bodies that certify 95% of all the national organic products. The …

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The first Valdo Prosecco Superiore CGDO Bio: Amor Soli

Amor Soli (from Latin, Love for the Territory) is an oenological project conceived by the Bolla family who, for three generations and almost a century, have been passionately leading the Valdo winery, paying great attention to the protection of the environment and the territory. Amor Soli, Valdo’s first organic CGDO (Controlled and Guaranteed Denomination of Origin) Prosecco, is …

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Apple giant VOG illustrates its development strategy at Biofach

Annual production of over 35,000 tonnes of organic apples grown in a dedicated area of South Tyrol – Südtirol. Three hundred member growers, a wide range of brands, 40 export countries and a presence on the market 12 months a year, always with top quality fruit. These are the organic farming numbers of the VOG …

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Organic apples from Val Venosta protagonist at Biofach

VIP, the Val Venosta Cooperatives Association, expects a high-quality harvest of organic apples with average quantities this year. Its variety assortment allows VIP to guarantee the availability of organic apples for 12 months a year. VIP does not expect a record harvest this year, but average harvest quantities with approximately 40,000 to 44,000 tons of …

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