Organic apples from Val Venosta protagonist at Biofach

VIP, the Val Venosta Cooperatives Association, expects a high-quality harvest of organic apples with average quantities this year. Its variety assortment allows VIP to guarantee the availability of organic apples for 12 months a year. VIP does not expect a

Alce Nero new offer at Biofach 2022

The most important International event for the organic food sector is back after two years with the new special formula: Biofach Summer Edition 2022. From 26 to 29 July, the exhibition brings together industry operators focusing on the themes of

Demand for organic products decreases in Italy and France

In Italy, comparing the January-May period of 2021 and 2022, it emerges that sales of organic food decreased by about 2% while total food sales grew by 2.3% during the same period. The organic products that held up best the Italian

OP La Maggiolina, a dynamic approach at Biofach 2022

The creativity of its bagged salad mixes, which it sells in half of Europe and the Arab Emirates, is the strong point of OP La Maggiolina, a completely organic production carried out by 17 farms spread across Campania, Lombardy and

Biofach kicks off with 130 Italian exhibitors

Finally the time has come! On 26 July, tomorrow, the gates of the Biofach and Vivaness Summer Edition 2022 will open in the Exhibition Center Nuremberg. Then, after two years of “live break” due to Covid, the organic and natural

Salumificio Pedrazzoli at Biofach presents Montanera

Salumificio Pedrazzoli returns to Biofach in Nuremberg once again, to present an exclusive preview of the new Montanera organic line of Black Iberian Bellota Pig: a line of healthy, organic products with exceptional flavor encapsulating the values of craftsmanship, tradition

Italian organic salads at Biofach 2022 with OP La Maggiolina

A leading Italian company in the field of packaged, unwashed organic salads will be present at Biofach 2022, which opens tomorrow in Nuremberg. It is the Association of Producers (OP) La Maggiolina, that is made up of fourteen associate producers

Girolomoni is working on a new organic durum wheat in Italy

“Inizio”, a new variety of organic durum wheat, is born in Italy. The project was launched by the “Seminare il Futuro” Foundation, under the direction of bio-breeder Federica Bigongiali, and supported by NaturaSì and the producers of the Girolomoni Cooperative,

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