Studying processes allows for a comprehensive understanding of sectors. This is the premise behind the Quarterly Thermometer of the State of the Organic Sector (QTSOS). In the edition corresponding to the second quarter of 2025 (April–June), companies with varied profiles participated, ensuring a representative
In the organic sector, terms like autonomy, resilience, and local adaptation are increasingly central. Yet, when we look at the foundation of every supply chain — seeds — we often face a reality that is still poorly suited to organic
Generational renewal is a key priority for the newly appointed board of Demeter Italia—but it’s not the only one. Alongside young farmers, the association is also turning its attention to young consumers. “We want to address both groups with the
Fausto Jori is the Chief Executive Officer of EcorNaturaSì, the leading organic food retail chain in Italy. Set up in Verona in 1992, the company has 350 points of sale distributed all over Italy. In 2009, the merger of Ecor (the largest wholesale distributor in
The hall dedicated to the protagonists of the fruit and vegetable supply chain, Macfrut 2025, opened on 6th May in the pavilions of the Rimini Fair. Among these, there are also some (not many) organic operators. We asked them how –
The Italian agri-chemical industry continues to progress in R&D through collaborations with public and private research institutions and other players in the agricultural supply chain. The area dedicated to organic farming is growing, and modern technologies are increasingly important for
Making more organic products available in GDO (Large-Scale Distribution) stores is certainly a good strategy to relaunch the sector, and on this, the large retail chains are committed. However, among consumers, there is still little knowledge, if not confusion, about
In Spain, the organic sector closed the last quarter of 2024 with renewed optimism: according to the quarterly thermometer, 75% of the companies interviewed—three out of four—believe that their situation has improved compared to the same period of the previous
The SINAB report on organic nuts confirms the sector’s growth in Italy, both in production and consumption. We asked Mattia Noberasco, Director of Operations at Noberasco, for his opinion. The company generates about 20% of its revenue from organic products.
New certification rules for organic wine are now in effect in the United States, introducing significant changes for importers. Under the new regulations, importers wishing to sell organic wine in the US must obtain organic certification, even if the wine
GreenPlanet è la piattaforma che racconta il mondo del biologico, dalle aziende alle produzioni, dalla ricerca alle tecnologie, dalla trasformazione alla distribuzione. Uno sguardo completo sul settore, che si allarga ai temi ambientali, alle produzioni naturali e a tutto ciò che riguarda la sostenibilità.
La newsletter in italiano esce il mercoledì e raggiunge filiera e stakeholder con notizie a approfondimenti esclusivi.
La newsletter in inglese esce ogni due giovedì e raggiunge importatori e distributori, oltre ad associazioni e organizzazioni internazionali.
