Spain, growing confidence among organic sector operators

In Spain, the organic sector closed the last quarter of 2024 with renewed optimism: according to the quarterly thermometer, 75% of the companies interviewed—three out of four—believe that their situation has improved compared to the same period of the previous

The new packaging regulation: what changes for organic products?

The organic sector, which has always been attentive to sustainability, is faced with a new regulatory challenge: the Packaging and Packaging Waste Regulation (PPWR), published last January in the Official Journal of the European Union and destined to gradually come into

Doctors and experts at the bedside of Organic Farming in Bologna

At SANA/Slow Wine in Bologna (February 23-25, 2025), industry experts gathered to assess the state of organic farming. While the sector remains under close observation, data suggests a slow recovery, despite persistent challenges. Organic Growth: Signs of Improvement According to

COOP SOLE, ORGANIC GROWTH IN DOUBLE FIGURES

The focus on organic continues for Coop Sole, the agricultural cooperative of Parete, in the province of Caserta, one of the most important fruit and vegetable producers in Campania. Coop Sole gathers more than 100 producers, with an average production of more

The risk to neglect consumption in the EU organic policy

What if, instead of establishing the goal of having 25% of utilised agricultural area for organic products in 2030, the EU had determined a percentage of the consumption of organic products on all the food consumption, for example 15%? Since the

Bonanno, an organic farming paradise in Pantelleria

In a time when water is a primary asset even more than in the past, due to its scarcity and the climatic changes that affect the planet across all areas and seasons, it looks curious that there are lands that

Recover the soul to recover the market

According to French philosopher Robert Redeker, deprived of the soul, modern man has become a conformist rather than an ordinary man. And conformism is the major risk in our society, with the continuous trivialisation of the act of consumption and

Genome editing. The EU draws up a proposal

In the second half of 2023, the European Commission will submit a proposal to add the new genome “editing” techniques in the EU legislation. This was announced by the Commissioner, Janusz Wojciechowski, during the informal meeting of EU Agriculture Ministers

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